Savour the Jansz Experience...
Jansz Tasmania has reinvented the sparkling experience with their award-winning range. Effervesce with Tasmania's classic cool climate sparkling wines.
Jansz Tasmania NV Cuvee & NV Rose
$9.50 glass | $45 bottle
Pier One Seafood Tasting Plate with a glass of Jansz
Smoked salmon, horseradish blinis, chilli lime calamari, diver caught scallop, oyster mignonette. Try our delicious new entree paired with a glass of classic Jansz NV Cuvee.
$30 for one or $46 for two
Click here to visit Pier One Restaurant and Bar.
Jansz High Tea @ The Point
Indulge in a glass of Jansz NV Cuvee with your Friday afternoon; the only place in Hobart to experience the best Tasmanian food and wine while soaking up the stunning 360 degree panorama of Hobart.
$36.50 per person - bookings by 4pm the day prior, call (03) 6221 1700.
Click here to visit The Point Revolving Restaurant.
Tastes at The Point March with Jansz Tasmania
6pm, Wednesday 26 March 2014.
Join The Point Revolving Restaurant's Chef de Cuisine, Kent Sullivan, along with Jansz Tasmania's Chief Winemaker, Natalie Fryar, as they take you on a culinary journey, matching Kent's exquisite dishes with Natalie's brilliant range of vintage and non-vintage drops.
Click here to view the delectable menu.
$90 Dinner & Tastes | $45 Tastes Only
Bookings essential, call (03) 6221 1700.
To find out more about Jansz Winemaker Natalie Fryar, click here.
Click here to visit Jansz Tasmania.
Jansz price offer available until 22 April 2014. Glass/bottle prices exclude The Point Revolving Restaurant. Not available in Riverview Snacks and Boardwalk Snacks.
Seafood Tasting Plate with a glass of Jansz available exclusively at Pier One Restaurant & Bar until 22 April 2014. Sparkling Jansz High Tea available Friday 14, 21, 28 March & 4 & 11 April 2014.